Hotel Chocolat The Dark Cabinet 595g

A jaw-dropping collection of our most iconic dark recipes. 59 delectable chocolates and macarons. 

Product Specification:

x1 Hotel Chocolat The Dark Cabinet

Additional Information:

59 Dark Chocolates

Dimensions: L 25.30cm x W 22.80cm x H 7.60cm

Weight: 595g

Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, HAZELNUT paste, runny caramel (glucose fructose syrup, sweetened condensed MILK, half salted butter (from MILK), sugar, salt, emulsifier (SOYA lecithin)), butter oil (from MILK), sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), full cream MILK powder, stabilisers (sorbitol, glycerol), glucose syrup, vegetable fats (coconut, shea, sunflower), roasted HAZELNUTS, skimmed MILK powder, whipping cream (cream (from MILK), stabiliser (carrageenan)), ALMOND NUTS paste, ginger pieces (dextrose, ginger, glucose syrup, sugar), pistachio nuts paste (PISTACHIO NUTS, rapeseed oil), whisky, rum, fruit juice concentrates (blackcurrant, sour cherry), emulsifiers (SOYA lecithin, sunflower lecithin), nibbed HAZELNUTS, cream (from MILK), gin, dextrose, flavourings, lactose (from MILK), cocoa powder, concentrated whey (from MILK), neutral alcohol, natural colours (beetroot, annatto bixin, anthocyanin, paprika, carotene), acidity regulator (citric acid), sea salt, MILK protein, Habanero chilli powder. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 50% cocoa solids, minimum 20% milk solids. For allergens, including cereals containing gluten, see ingredients in BOLD. All chocolates in this box may contain tree nuts, peanuts, milk, soya, gluten, wheat, egg, sesame. Caution: Although every care has been taken to remove nut shells, some may still remain.

Allergies: All customers and recipients should ensure they have read the product information carefully, especially if a recipient has any allergies.